Saturday, November 13, 2010

Pumpkin Chiffon Cake

I fell in love the first time I saw it.  Maybe you are sick of pumpkin by now, but it is only the second week of November, and Thanksgiving is only two weeks away.  I am just trying to make it relevant :)  So, I made pumpkin chiffon cake.  I did not realize that I actually like light and airy cake like chiffon better than any other cake.  The light texture was fooling me by thinking that since it is weighed next to nothing I could eat a few slices at one time.
Pumpkin Chiffon Cake collage

The flavor of the pumpkin was subtle, the way I like it and it did not need any more adornment other than a sprinkling of confectioners' sugar.  It was quite the best of chiffon cake I have ever tasted.  The cake in the pictures looked deflated in the middle because I had to take the pictures the day after, but do not be discouraged, the taste was still terrific.

Head over to this site, where you will find the recipe.


  1. The cake looks delicious...I am going to try making it on Thanksgiving.

    I hope you'll succeed and have a great Thanksgiving!

  2. Looks so light and delicious! A great thing to make for a holiday party.

    Yes, it is. I've always love chiffon cake in whatever flavor it may be!

  3. I love your blog, recipes and photos. Your photos are the best ever I seen. Can you tell me what camera, lens, program for image editing ang light you have? Respects.

    I'm using a Nikon DSLR and a 50mm lens. I don't do a lot of editing so you can use whatever photo program you have. Thanks for visiting.