tag:blogger.com,1999:blog-4830967008275949405.post8497781812130314493..comments2022-12-26T07:52:22.389-08:00Comments on Notes from My Food Diary: Fried Sweet Potato DumplingsElizahttp://www.blogger.com/profile/09122014680180628266noreply@blogger.comBlogger4125tag:blogger.com,1999:blog-4830967008275949405.post-63518713978698295482011-01-24T15:44:02.000-08:002011-01-24T15:44:02.000-08:00I love sweet potatoes. They are so healthy. These ...I love sweet potatoes. They are so healthy. These dumplings that your mom made looks very delicious. I used to make sweet filling. I would love to try the savoury version.....spicy...yum<br><br><em>Hi Mary, thanks for visiting. While I agree with you that sweet potatoes are healthy, here, when they're fried, its nutrition value is questionable :D Don't get me wrong, I love deep-fried foods so I tend to eat them anyway. I've never seen the sweet version of this particular snack in Indonesia, but I can imagine it being like a deep-fried mochi.</em>MaryMohhttp://www.keeplearningkeepsmiling.comnoreply@blogger.comtag:blogger.com,1999:blog-4830967008275949405.post-32233022624838917732011-01-24T22:14:19.000-08:002011-01-24T22:14:19.000-08:00Liz, nama snack ini di bhs Indo apa? kayanya gw pe...Liz, nama snack ini di bhs Indo apa? kayanya gw pernah makan deh, cuma yang di bdg, kulitnya tipis...ada resepnya ga Liz?<br><br><em>Ros, kalo nyokap gue bilangnya ini bola bakso, karena isinya itu dari isi bakso, spt misalnya roti bakso. Kulitnya mungkin bisa lebih tipis dari ini, nyokap gue bikinnya tebel ya. Resepnya itu biasanya kita kira2 aja, dasarnya itu gue udah tulis, bamer, baput, daging cincang, kecap manis, gula, garam, lada. That's it. Utk bikin kulit pun kira2 semua, spt bikin kulit kue onde2, yg digoreng, ada wijennya itu. Sayang gue gak ikut bikin, jadi gue gak tau persis takarannya Ros.</em>Roossy Tirtanoreply@blogger.comtag:blogger.com,1999:blog-4830967008275949405.post-45141159776197781302011-02-13T06:26:23.000-08:002011-02-13T06:26:23.000-08:00What a cool snack!! I've never had these, and ...What a cool snack!! I've never had these, and at first I thought they were sweet dumplings until I saw they were filled with meat. I bet I would love these. Thanks for sharing :)<br><br><em>thanks for stopping by Victoria; these are extra special dumplings indeed!</em>Victoria @ Mission: Foodhttp://www.mission-food.comnoreply@blogger.comtag:blogger.com,1999:blog-4830967008275949405.post-78857321088294007442011-03-29T03:53:58.000-07:002011-03-29T03:53:58.000-07:00Hii Eliza...greetings from Houston. I really love ...Hii Eliza...greetings from Houston. I really love and enjoy reading your blog.<br>I'm originally from Bandung, and this type of snack di Bandung dibilangnya: bola ubi isi. Isinya kurang lebih seperti yg kamu bikin, but use ground beef instead of ground chicken. When I was still there, I liked to go the original shop, namanya "Simanalagi"...:)<br><br><em>Hallo juga, salam kenal ya. We tend to use more of ground pork instead of chicken too; I've never tried the one in Bandung before though. Must be good as well!</em>Natalie Gnoreply@blogger.com